Description
Brass Hammered patterned Masala box/Anjaraipetti.
Brass spice box with a hammered texture. The box has seven compartments with lids, each for storing a different spice, and a small spoon resting on the edge.
Product Specification:
Material: Brass Hammered finish
Capacity of each container: 80 grams
Size : 7 Inches, Weight: 850 Grams
Use: These are a popular spice storage container used widely in many Indian kitchens.
Benefits of brass Spice Box:
-Natural Preservation: Brass, an alloy of copper and zinc, possesses antimicrobial properties that help keep food fresh and prevent spoilage.
-Nutritional Enhancement: Some believe that storing ghee in brass enhances its nutritional value.
-Aesthetic Appeal: The hammered design adds a touch of elegance and traditional charm to your kitchen.
-Durability: Brass is a sturdy material that can last for generations with proper care.
Care Instructions:
- Soak a soft cloth, sponge in the solution and gently clean the Anjaraipetti/ Masala Box.
- For Stubborn stains, use a paste of tamarind or liquid dishwasher soap.
- Wash thoroughly under running water.
- Wipe clean with a dry cloth
- Use a brass polish to restore shine.
Brass Masala Daani/Spice Box is a great convenience for keeping condiments sorted and organized while keeping them fresh and infused with the goodness, ready to add a burst of flavor to your food. The brass spice box, traditionally known as anjarai petti, is a staple in every Indian kitchen for storing Indian spices like jeera, turmeric , urad dhal, black pepper etc.
Disclaimer :
1. Handcrafted products generally have slight imperfections, unmatched by mass production. Embrace the charm of handmade for authenticity and a connection to the artisan’s skill.
2. Any prop or accessories used for photography are not included with the product .
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